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Home > Products > Additive > Calcium Propionate for Food Preservatives

Calcium Propionate for Food Preservatives

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Basic Info

Model No.: CAS: 4075-81-4

Product Description

Basic Info. Model NO.:CAS: 4075-81-4 Classification:Food Additives Type:Preservatives Appearance:Powder Color:White CAS:4075-81-4 Mf:C6h10cao4 Form:Powder Packaging Details:25kg/Bag Grade:Food Grade Trademark:xxxxx Transport Package:25kg/Bag Specification:as you need Origin:China HS Code:2915509000 Name:
Other name: Calcium dipropionate Molecular formula: C6H10CaO4
Molecular weight: 186.22
CAS Number.: 4075-81-4 EINECS NO.: 223-795-8
InChI: 1S/2C3H6O2.Ca/c2*1-2-3(4)5;/h2*2H2,1H3,(H,4,5);/q;;+2/p-2
Description: White crystalline powder; Odorless or with little propionate smell; Deliquescence; easily soluble in water, insoluble in ethanol.
Melting point: 300ºC Water solubility: 1G/10ML Properties:
white crystal, granule or crystalline powder, odorless or slight propanoic Acid odor, Its monohydrate is Food Additive, PH of 10% solution is 8 to 10. It can release free propanoic acid in acidic condition, and can be used as antiseptic or mildew preventive of bread. It exists in Swiss cheese naturally.
Introduction:
Calcium propionate is a World Health Organization (WHO) and the UN Food and Agriculture (FAO) approved the use of safe and reliable food and feed use fungicide.Calcium propionate,like other fat metabolism can be absorbed by humans and animals,and supply the necessary calcium and livestock,this advantage is unmatched by other fungicide is considered GRAS.
Function and Application:
1.Calcium propionate is used as food and feed of fungicide for bread and pastries preservative.Calcium                  propionate is easy to mix with the flour,preservatives as preservation while providing essential calcium fortified       foods play a role.
2.Calcium propionate can cause bread to mold and produce sticky silk material aerobic bacillus inhibit yeast            without inhibition.
3.Calcium propionate has a unique mold, corrosion properties in starch, protein and fat-containing substances on    fungi,aerobic spore-producing bacteria,Gram-negative bacteria,aflatoxin and other effective.
4.Calcium propionate is a food and brewing, feed, medicine preparations and safety aspects of the new, highly        efficient,broad-spectrum fungicide used in food and feed.
5.Calcium propionate as a feed Additive to be effective in suppressing the feed moldy feed prolong shelf life,if the    inorganic salts with other livestock can be increased appetite, improve the milk production of cows.Calcium            propionate volatile small,high temperature,good animal adaptability, suitable for a variety of feed use.
6.Calcium propionate can be used as toothpaste, cosmetics additives, play a good antiseptic effect.Storage and transport:
1.Kept in tightly closed containers,it should be stored in a dry and ventilative warehouse,kept away from moisture   and hot. 
2.Furthermore, it should be stored separately from poisonous substances. 
3.Handled with care, so as to avoid damaging to bags. Calcium propionate specification:
Check item Specification Check conclusion
Identification Conform To Standard Conform To Standard
Appearance White Granular White Granular
Content% ≥99.0 99.10%
Loss on drying% ≤5.0 4.6%
Acidity and alkalinity PASS TEST PASS TEST
Heavy metals Pb% ≤0.001 <0.001
As% ≤0.0004 <0.0003
Magnesium(as MgO)% ABOUT 0.4 PASS TEST
PH(1% Solution) 7.5-10.5 8.0
Fluorides% ≤0.003 <0.003
Conclusion CONFORM TO FCCIV STANDARD 
Calcium Propionate for Food Preservatives
 

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